Join us on Saturday, February 1st from 1-4 pm, for a day of fun, flavor, and friendly competition! Whether you’re a seasoned chef or a first-time competitor, we invite you to showcase your best chili recipe. Get ready to impress and delight the crowd with your culinary skills! Proceeds benefit AllenFarm Subdivision and GLCC.
Want bragging rights for best chili?
- Bring a crock pot of hot finished chili with a ladle for serving starting at 1 pm.
- Everyone who is present can vote!
- *One vote per person
- Sample cups and spoons will be provided.
- Prizes for Bingo & Best Chili
Register Today for the Chili Cookoff (Click Here)
For more information please contact Lauri Mills at lbmills2020@gmail.com
Contest rules:
- First you’ll need to sign up! – https://www.surveymonkey.com/r/LXHFPMJ
- Eligibility: Open to all; participants must be 18+
- Chili Requirements: Must be pre-cooked using all homemade ingredients; no pre-made sauces
- Equipment: Bring your own gear; tables, tasting cups/spoons and outlets will be provided
- On-site: Entrants have 30 mins before/after the event times to set up and clean up
- Judging: Based on taste, texture, aroma, appearance, and creativity. Prizes for best chili
- Proceeds benefit AllenFarm Subdivision and GLCC. Donations accepted at the door.
